Pizza has long been an integral component of the Australian food habits. A slice can provide an easy and comforting meal, but also provide many opportunities to play with bold toppings or try an entirely different crust. Therefore, best pizza sydney scene boasts an array of flavors, including Naples-approved AVPN pizzas deep dish pies, and everything else available such as classic margherita pizzas, salty slices containing olives and anchovies or Neopolitan street food inspired Calzone Fritta! Find our complete guide to Sydney's top pizza places and start eating today!

The Sydney Australia renaissance in pizza is continuing rapidly, with more pie than before being served at Sydney dining establishments more than ever. Although Sydney's most revered pie places may receive the majority of publicity, emerging freshcomers are making a splash by using wood-fired ovens, homemade recipes that are family-owned, or ways to make classics fresh - These restaurants are setting the bar with regard to that next pizza you're craving!

The first pizza restaurant sydney to specialise exclusively in Neapolitan-style pizza, this Westwood iconic establishment is among the city's most loved pizzerias. It has a long line that stretches out for lunch on weekends and an active community following for years after that lunch hour is served and its approach of letting its pizza do all of the talking speaks for itself.

If you are looking for a true Neapolitan experience Look no further than this authentic family-run pizza joint that has been certified with Associazione Verace Pizza Napoletana. Their menu offers antipasti salads, and pastas in addition to some of the most popular and stylish pies like the Salamino which includes mozzarella, salami as their main course; we're avid fans of their rich and smoky mushrooms pie, as well as the much more adventurous Amalfitana that includes zucchini puree prawns, seasoned ricotta cheese and semi-dried tomato as some other options.

In normal conditions, each piece that's worth its Teenage Mutant Ninja Turtle weight must be stuffed with plenty of mozzarella. So it could come as some shock when Newtown's Gigi decided to abandon this traditional many years ago to focus on catering exclusively to plant-based cuisines. With the right ingredients pizza can be a meal alone, something that this double-decker joint definitely proves. Wood-fired ovens are the center piece, which is then surrounded by matte white cladding and forest green panels that give the authentic Italian vibe to this area. Learn about best pizza sydney city faster when you visit the website.

Vacanza Pizza stands out as an expert pizza restaurant sydney city retailer and exemplifies the Italian philosophy that less is more when it comes to toppings. So, their menu boasts pizzas that go way beyond a typical takeaway piece including their signature Margherita and even meatier options such as their Salamino, which includes salty cowdrill, crispy bacon, ricotta cheese and garlic prawns - something even takeaway slices aren't able to match!

Verace Pizzeria, situated in a converted cannery is a fantastic place to enjoy authentic and traditional pizza. Three of their rules for pizza are just one size and no pineapple and no half-and-half pizzas are served inside their wood-burning stove with straightforward, but high-quality ingredients like pizzas with funghi misti (mushroom, ricotta Gorgonzola cheese, mushrooms and parmesan) and Evermore honey, or popular cotto e Funghi pizza, which includes fresh prawns, mushroom puree semi-dried tomato tomatillos leaves, and pistachio.