According to a new report by Polaris Market Research, the global food inclusions market was valued at USD 15.60 billion in 2024 and is projected to reach USD 27.65 billion by 2034, expanding at a CAGR of 5.8% from 2025 to 2034. The market is estimated at USD 16.71 billion in 2025. Growth is underpinned by changing consumer preferences, evolving eating habits, and rising demand for...